Renee's Gourmet Desert Glaze is a Prickly Pear Cactus syrup infused with southwest spices and is great for hams, chops, ribs, chicken wings, shrimp skewers, or as a dipping sauce. Renee's Gourmet Desert Glaze won a Scovie Award at the Fiery Food Show in Albuquerque, New Mexico. It is an all natural glaze and contains no MSG or preservatives. This gourmet glaze is very popular with locals and is being used by many gourmet chefs in Scottsdale, Arizona.
Renee's Gourmet Desert Rub is a combination of roasted Ancho chiles and other southwest spices blended to create a unique flavor when rubbed on meats, chicken, and seafood before grilling or oven roasting.
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